Two Cork restaurants win at World Restaurant Awards
Ballymaloe House and Cafe Paradiso take home prizes at inaugural ceremony in Paris
Perfect pork chops the easy way
Plus recipes for a delicious sunchoke, feta and lentils dish and chimichurri sauce
Kale and hearty: the superfood du jour
Kale is flavour of the month in the diet and fitness world – but why?
Give some gift grub
The foodie in your life would be thrilled with a restaurant voucher. Here’s our pick of the best
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