Michelin-starred restaurants in Ireland, 2024: The complete guide
The full Michelin Guide verdict on the 21 Irish restaurants awarded stars
Michelin-starred restaurants in Ireland, 2023: The complete guide
The full Michelin Guide verdict on the 21 Irish restaurants awarded stars
Ireland’s top chefs unite to host fundraising dinner in aid of Ukraine
Charity auction also offers dinner cooked by Michelin-starred Chef Mickael Viljanen
Michelin-starred restaurants in Ireland, 2022: The complete guide
The full Michelin Guide verdict on the 21 Irish restaurants awarded stars
Fourteen great Irish restaurants for winter 2021 worth a special journey
Our food experts Corinna Hardgrave, Lisa Cope and Ali Dunworth reveal their favourites
'It just doesn’t feel safe': The restaurants that will not reopen in 2020
Costs associated with restocking to reopen for such a short period has weighed heavily for some
From Cork to Waterford – a feast of food festivals
Food File: Oktoberfeast on the northside, recycle in Foxrock and handy new dressing
Cork’s trio of Michelin stars heralds the awakening of the People’s Republic of Fine Dining
Michelin awards: Three very different restaurants have earned a coveted star
Michelin awards 2019: three Cork restaurants earn one-star status
Number of Michelin starred restaurants operating in Ireland increases to 16
Never mind Dublin, is Cork the new culinary capital of Ireland?
‘A year ago I would have said no, it’s all hot air. But Cork in general has a very optimistic air about it at the moment’
Foxrock’s Masterchef finalist takes on new food adventure
Food File: Alison O’Reilly and two fellow contestants join forces to form Three Girls Cook
Ticket to cook: Irish chefs head for NYC, London, the Maldives
Pop-ups at home and abroad will offer Peruvian ceviche, three-month aged beef, African vegan food, and butter on everything
Foodfile: €120 for Ireland’s most expensive takeaway
Dublin restaurant's dish is ninth most expensive item on Deliveroo delivery service; plus romantic food tours, chef moves, afternoon tea and new Netflix show
Why Irish charcuterie is on the rise
Enthusiasts across the country are experimenting with pork, beef and even buffalo meat
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