Fourteen great Irish restaurants for winter 2021 worth a special journey
Our food experts Corinna Hardgrave, Lisa Cope and Ali Dunworth reveal their favourites
A vegetarian feast of roasted spiced carrots, walnut pesto and goat’s cheese
Kitchen Cabinet: Conor Halpenny’s ode to the Boyne Valley
Alternative festive feast from three award winning young Irish chefs
The Euro-Toques Young Chef of the Year competition is 30 years old this month. Three previous winners have created a special menu to mark the occasion
Still got chickpeas to use up? Try this crowdpleaser
Kitchen Cabinet: Chorizo, chickpea and spiced tomato sauce to turn a vegetable into a feast
There’s more to Irish food than bacon and cabbage and stew
There’s a shortage of chefs at home, but globally Irish food is in safe hands
Louth man is named Ireland’s best young chef
Conor Halpenny from Chapter One wins a placement with Richard Corrigan in London
21-year-old Irish woman named ‘Best Young Chef in Europe’
Aisling Rock, a student at GMIT, was the only female finalist in the competition
Ireland’s best young chefs and where to eat their food
Euro-Toques Young Chef of the Year finalists revealed. Richard Corrigan to help choose winner
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