An easy pasta dish that is a summer staple Lilly Higgins: Summer spaghetti that is a tangle of salty citrusMon Jul 31 2023 - 06:34
One-pan versatile feast that’s suitable for breakfast, lunch or dinnerLilly Higgins: Shake things up with this seasonal green shakshukaMon Jul 24 2023 - 05:00
Green shakshuka with fetaA seasonal twist on the traditional North African dishMon Jul 24 2023 - 04:00
A decadent summer mushroom feast that takes 15 minutes to makeLilly Higgins: Polenta is a delicious blank canvas and a great base for roasted summer tomatoes, wilted greens or mushroomsMon Jul 17 2023 - 05:00
Polenta with mushrooms and GorgonzolaHere I’ve made a simple mushroom mix with a rich earthy flavourMon Jul 17 2023 - 04:00
Homemade Greek chicken gyros: how to recreate the famous street dishLilly Higgins: The skewered meat dish has many different variations and can aslo be made with beef, pork or lambMon Jul 10 2023 - 05:00
Chicken gyros with tzatzikiA Greek dish typically made by rotating a large cone of chicken or pork on a vertical rotisserie, you can also do it at home in your oven, using skewersMon Jul 10 2023 - 04:00
A hearty summer salad to balance out the meaty barbecuesLilly Higgins: Eat your halloumi hot off the panMon Jul 03 2023 - 05:00
Honey halloumi with spicy chickpea salad A hearty salad to restore balance in between all of the meaty barbecuesMon Jul 03 2023 - 04:00
The epitome of summer: try this salad of watermelon, cucumber and creamy, salty fetaLilly Higgins: This salad is the refreshing, sweet and salty combination you need in hot weatherMon Jun 26 2023 - 05:00
Watermelon and feta salad with chickenA summer salad that’s sweet, salty and refreshingMon Jun 26 2023 - 04:00
Heat does wonders for courgette, but it’s also delicious rawLilly Higgins: This pea and mascarpone orecchiette with courgette is a real taste of summerMon Jun 19 2023 - 05:00
Pea and mascarpone orecchiette with courgetteThere is nothing faster than pasta on a late summer eveningMon Jun 19 2023 - 04:00
Spiced lamb stuffed flatbreads for a Middle Eastern inspired dinner you can make in minutes Lilly Higgins: You can’t beat a bitta pitta: arayes are delicious fast food without the guiltMon Jun 12 2023 - 05:00
Lamb arayesA delicious Middle Eastern stuffed bread that’s quick and easy to makeMon Jun 12 2023 - 04:00
Roast chicken gets a tasty summer makeoverLilly Higgins: Chicken is always a crowd-pleaser for lunch or dinner, and this method of self-saucing chicken is amazingMon Jun 05 2023 - 05:00
Summer roast chicken with tomatoes Give your traditional roast chicken a summer update with herbs and tomatoesMon Jun 05 2023 - 04:00
Meat-free family favourite: herb-scented mushroom lasagne feast perfect for generous helpingsLilly Higgins: It’s an umami-packed, herb-scented mushroom feast that the entire family will loveMon May 29 2023 - 05:00
Mushroom lasagne Bake until the sauce is bubbling up the sides and the pasta is cooked through. Serve with a green saladMon May 29 2023 - 04:00
Honey semifreddo with charred stone fruit This desert will last a month in the freezer, so you can slice off a piece whenever the sun shinesMon May 22 2023 - 05:00
Barbecue season: Amazing desserts that benefit from the lick of a flame Lilly Higgins: There are some amazing desserts that benefit from the lick of a flameMon May 22 2023 - 05:00
This one-pot wonder is the perfect way to enjoy pork againLilly Higgins: Pork is an economical choice that can often be overlooked for other meatsMon May 15 2023 - 05:00
Leek and mushroom smothered pork chopsServe this dish with rice, pasta or sweet potato for dinnerMon May 15 2023 - 04:00
A simple spaghetti and meatballs recipe with some sneaky nourishing ingredientsLilly Higgins: Lentils provide great texture, fibre and protein and are quite undetectable by picky younger eaters once cookedMon May 08 2023 - 05:00
Lentil and pork meatballsThis delicious and relatively quick dish serves four peopleMon May 08 2023 - 04:00
Spring rolls: easy to make and addictiveLilly Higgins: Transform leftovers into these delicious, easy to make spring rollsMon May 01 2023 - 05:00
Rice paper spring rolls A fun and tasty way to include an array of vegetables at dinnerMon May 01 2023 - 04:00
A cheap, multilayered casserole ideal for feeding a crowd Lilly Higgins: Strata is also ideal for feeding a crowd, being economical and fillingMon Apr 24 2023 - 05:00
Mushroom and pancetta strataThis is a really great way to feed a crowd, being economical and fillingMon Apr 24 2023 - 04:00
This vegetarian twist on tarte Tatin makes for a savoury feastThis savoury tart with beetroot and labneh is easy to make and a great vegetarian centrepieceMon Apr 17 2023 - 05:00
Beetroot and labneh tarte TatinA savoury tart that makes the most of seasonal beetrootMon Apr 17 2023 - 04:00
How to liven up a chicken dinner: try this Yotam Ottolenghi-inspired dish Lilly Higgins: Couscous gets a giant upgrade to accompany nutty and delicious tahini chicken skewersMon Apr 10 2023 - 05:00
Tahini-crusted chicken skewers with giant couscous Tahini has become a pantry staple of mine, and adds delicious flavour to this recipeMon Apr 10 2023 - 04:00
This lamb and orzo traybake is full of Greek flavours, a perfect spring dinnerLilly Higgins: I sometimes double the recipe and serve this with a big green salad and warm pitta breadsMon Apr 03 2023 - 05:00
Lamb and orzo traybakeSimple but delicious, this can all be cooked in the oven and served from the same dishMon Apr 03 2023 - 05:00
Lilly Higgins’s soda bread toasts with Macroom burrata, smoked salmon and wild-garlic pestoThis pesto is also delicious stirred through pasta, drizzled over pizza or mixed with mayo in a roast chicken sandwichMon Mar 27 2023 - 05:00
Soda bread toasts with wild garlic pesto, burrata and smoked salmonA seasonal feast that’s worth a little foragingMon Mar 27 2023 - 04:00
Coconut and raspberry cake Delicate and light, this is the perfect cake for spring and ideal for Mother’s DayFri Mar 17 2023 - 05:00
A cake of appreciation and love for mothers doing their best day in, day outThis recipe is extremely easy while still being something a little different and totally deliciousFri Mar 17 2023 - 05:00
What is growing now here on our lovely green island? Wonderful root vegetables for oneLilly Higgins: Go to ground to find the best seasonal vegetables Ireland has to offer this time of yearMon Mar 13 2023 - 05:00
Roasted harissa beets and leeks with bulgur and feta Mix the earthy flavours of beets with the spicy warmth of harissa for a winning combinationMon Mar 13 2023 - 04:00
Lilly Higgins: My air fryer is now a beloved kitchen essential, and here’s one of my favourite recipesLilly Higgins: Sweet potatoes turn soft and pillowy inside while getting that distinctive sweet potato caramelisation on the outsideMon Mar 06 2023 - 05:00
Baked sweet potato with tahini sauceSweet potatoes are fantastic with smoky earthy spices such as cumin, smoked sweet paprika and garam masalaMon Mar 06 2023 - 04:00
A 15-minute chickpea curry: fast, nutritious, delicious and with an exotic twistNigella seeds are a favourite secret weapon of mine in the kitchenMon Feb 27 2023 - 05:00
Gochujang pasta: a sweet, salty, spicy delight that you can whip together in 10 minutesIt’s always great to have a quick and easy pasta dish, and this one is a break from the normMon Feb 20 2023 - 05:00
Gochujang pasta A creamy, flavour-packed bowl of deliciousness that’s ready in 10 minutesMon Feb 20 2023 - 04:00
Lilly Higgins: Say ‘I do’ to fondue, the perfect sharing dish for Valentine’s Day So many things taste delicious dipped into a vat of molten cheeseMon Feb 13 2023 - 05:00
